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Raciónes: 4

Ingredientes

Cost per serving $0.44 view details
  • 1 baked pie crust

Direcciones

  1. Beat butter and powdered sugar till light and fluffy. Add in 2 Tbsp. almond extract and egg; blend well. Spread filling into pie shell; Spread proportionately.
  2. Combine cherry pie filling and 2 Tbsp. almond extract. Spoon over butter mix. Chill at least one hour. Garnish with whipped cream, toasted almonds and shaved chocolate before serving. Store in refrigerator.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 4 servings
Calories 255  
Calories from Fat 131 51%
Total Fat 14.58g 18%
Saturated Fat 5.5g 22%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 234mg 10%
Potassium 42mg 1%
Total Carbs 29.26g 8%
Dietary Fiber 1.0g 3%
Sugars 0.0g 0%
Protein 1.7g 3%
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