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Ingredientes
- 1 c. chilled whipped cream
- 1 (8 ounce.) pkg. cream cheese, softened
- 1/2 c. sugar
- 1 teaspoon vanilla
- 1 c. mini marshmallows
- 1 can cherry pie filling
Direcciones
- Make graham cracker crust and put it in a square pan or possibly Pyrex.
- Beat whipping cream in a chilled mixer bowl till stiff. Set aside. Beat cream cheese, sugar and vanila in a chilled bowl till fluffy. Fold whipped cream and marshmallows into cream cheese mix. Spread gently over crust in pan - chill at least 4 hrs. Spread pie filling over top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 8 servings | |
| Calories 300 | |
| Calories from Fat 135 | 45% |
| Total Fat 15.32g | 19% |
| Saturated Fat 8.94g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 115mg | 5% |
| Potassium 126mg | 4% |
| Total Carbs 39.14g | 10% |
| Dietary Fiber 0.4g | 1% |
| Sugars 17.08g | 11% |
| Protein 2.36g | 4% |
