| 1 (21 ounce.) can cherry pie filling |
3 1/2 fl oz |
$4.51 per 21 ounces
|
$0.72 |
| 1 (20 ounce.) can pineapple chunks, liquid removed |
3 1/3 fl oz |
$2.59 per 20 ounces
|
$0.48 |
| 1 (20 ounce.) can fruit cocktail, liquid removed |
3 1/3 fl oz |
$1.67 per 15 1/4 ounces
|
$0.34 |
| 2 bananas, thickly sliced |
1/3 bananas |
$0.99 per pound
|
$0.09 |
| 2 unpeeled apples, cut up |
1/3 apples |
$1.46 per pound
|
$0.20 |
| Total per Serving |
$1.83 |
| Total Recipe |
$10.97 |
Suggestions?