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» Easy Chicken And Vegetable Casserole
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Easy Chicken And Vegetable Casserole
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 (2 1/2 lb.) broiler-fryer (cut up and skinned)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 (10 ounce.) pkg. frzn peas (partially thawed)
5 oz
$2.80 per 32 ounces
$0.44
1 (9 ounce.) pkg. frzn French style green beans (partially thawed)
4 1/2 oz
$2.49 per pound
$0.70
1 teaspoon
paprika
1/2 teaspoon
$1.79 per ounce
$0.07
1/4 pound
mushrooms
(thinly sliced)
2 oz
$3.69 per 8 ounces
$0.92
1 sm. green
pepper
(cut in strips)
1/2 pepper
$2.19 per pound
$0.18
1 1/2 teaspoon
salt
3/4 teaspoon
$2.91 per 16 ounces
$0.03
1/4 c.
flour
2 tablespoons
$2.99 per 5 pounds
$0.02
Total per Serving
$2.35
Total Recipe
$4.71
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