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Receta Easy Chicken Pot Pie
by CookEatShare Cookbook

Easy Chicken Pot Pie

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	Raciónes: 2

Ingredientes

1 (5 ounce.) can chicken (liquid removed)
1 can cream of chicken soup (undiluted)
1 (16 ounce.) can mixed vegetables (liquid removed)

1/2 c. lowfat milk
1/4 teaspoon pepper
1 can tender layer biscuits

Direcciones

Spoon into lightly greased dish. Place biscuits on top. Bake at 450 degrees for 20 min. Cover loosely with foil after 12 min.