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2 large poblanos peppers, roasted, seeded, cut in strips
salt and pepper to taste
garnish: paprika
your choice salsa
Ingredients Per Serving Qty Common Price Price per Serving
10 oz. shredded Monterrey Jack, pepper Jack, or other cheese, like sharp cheddar 1 2/3 oz
$8.89 per 32 ounces
$0.46
1 1/3 cups sour cream, room temp 3 tablespoons
$2.65 per 16 ounces
$0.30
4 extra large eggs 2/3 eggs
$2.53 per 12 items
$0.14
Total per Serving $0.90
Total Recipe $5.41
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