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Receta Easy Chocolate Dipping Sauce
by Global Cookbook

Easy Chocolate Dipping Sauce

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	Raciónes: 4

Ingredientes

8 ounce Lowfat milk Chocolate
1/2 c. Whipping Cream

1 x Hazelnut-Flavored Liqueur, * Add in the liqueur to taste.

Direcciones

Heat the chocolate in a double boiler and allow to cold till tepid. Blend in the whipping cream and liqueur, mixing well and serve immediately.
Makes about 1 1/2 c. of dipping sauce.
SUGGESTED DIPPERS: Fresh Or possibly Dry Fruit, Vanilla Wafers, Ladyfingers, Lb. Cake Cubes, Plain Cookies, Pretzels