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Receta Easy Gazpacho

by CookEatShare Cookbook

Ingredientes

1 bunch celery, finely minced 2 green bell peppers, finely minced 1 lg. cucumber, peeled, finely minced 1 lg. onion 1 (46 ounce.) can tomato juice 1 can peeled tomatoes, mashed

2 tbsp. Worcestershire sauce 2 tbsp. pepper 2 tbsp. extra virgin olive oil 1 tbsp. salt Juice of 2 lemons

Direcciones

1. Mix all ingredients and serve cool.

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