Receta Easy Homemade Red Enchilada Sauce
Ingredientes
- 2 teaspoons neutral-flavored oil
- 1 medium yellow or white onion, chopped
- 1 jalapeño, seeds removed and chopped
- 3 cloves garlic, chopped
- 1 tablespoon chili powder
- 2 teaspoons cumin
- 1 ½ teaspoons sugar
- ½ teaspoon salt
- 1 (15 ounce) can tomato sauce
- 1-2 cups water
View Full Recipe at Alaska from Scratch
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 852g | |
Calories 265 | |
Calories from Fat 105 | 40% |
Total Fat 12.06g | 15% |
Saturated Fat 1.1g | 4% |
Trans Fat 0.23g | |
Cholesterol 0mg | 0% |
Sodium 3668mg | 153% |
Potassium 1771mg | 51% |
Total Carbs 39.56g | 11% |
Dietary Fiber 10.1g | 34% |
Sugars 26.53g | 18% |
Protein 8.23g | 13% |