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Easy Lemon Chess Pie
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Receta Easy Lemon Chess Pie
by CookEatShare Cookbook
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Raciónes:
8
Ingredientes
1 c. sugar
4 Large eggs, well beaten
4 tbsp. butter
Juice from 1 lg. or possibly 2 sm. lemons
Grated peels from the lemons
Prebaked pie crust
Direcciones
Bake pie crust at 425 degrees for 7-8 min.
Beat Large eggs, sugar, lemon juice and rind together. Pour into pie crust and bake at 350 degrees for 25-30 min.