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Easy New England Clam Chowder - Recipe Cost

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2 (10 3/4 ounce. each) cans potato soup
Salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 c. onion, minced 1/4 cup
$0.79 per pound
$0.07
1/4 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1 (10 ounce.) can clams, with liquid 2 1/2 fl oz
$3.09 per 6 1/2 ounces
$1.19
2 3/4 c. lowfat milk 2/3 cup
$3.99 per gallon
$0.17
1 (13 ounce.) can evaporated lowfat milk 3 1/4 fl oz
$1.79 per 12 fluid ounces
$0.48
Total per Serving $2.04
Total Recipe $8.15
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