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Receta Easy No-Bake Honey and Date Burfi: A Healthy Indian Sweet Treat
by Wild honey hunters

Easy No-Bake Honey and Date Burfi: A Healthy Indian Sweet Treat

This traditional Indian sweet dish features roasted nuts, dates, and honey, offering a perfect blend of texture and flavor. No-bake, gluten-free, and vegan-friendly.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Indian
Tiempo para Cocinar: Raciónes: 5

Ingredientes

  • 1 cup mixed nuts (cashews, almonds, pistachios, walnuts)
  • 1 cup dates, finely chopped
  • 1/4 honey
  • 1/4 cup desiccated coconut (optional)

Direcciones

  1. Roast the mixed nuts in a pan on low flame for 5-7 minutes until it turns golden brown. Allow to cool, and after that, chop the nuts.
  2. Grind honey and dates in a mixer until well combined and form a sticky paste.
  3. Combine the paste with the roasted nuts and mix thoroughly. Add ground coconut for extra texture if using.
  4. Place parchment paper in a small tray for easy removal and transfer the mixture into the tray.
  5. Let the mixture cool in the fridge for about one hour. Once set, cut into square or diamond-shaped pieces.
  6. Experience the delightful fusion of honey, nuts, and dates in every bite of this wholesome burfi!