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Receta Easy Overnight Breakfast Rolls
by CookEatShare Cookbook

Easy Overnight Breakfast Rolls
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  Raciónes: 6

Ingredientes

  • 1 (3 1/2 ounce) box vanilla pudding (not instant)
  • 1/2 c. brown sugar
  • 1/2 c. pecans or possibly raisins
  • 2 (15 ounce) frzn sweet roll dough
  • 1/2 c. melted butter
  • 1/4 teaspoon cinnamon

Direcciones

  1. Mix dry pudding, sugar, cinnamon, pecans or possibly raisins.2. Place in bottom of 13"x9" (deep) pan which has been well greased.
  2. Slice roll dough into 24 slices and place on top of dry mix.
  3. Pour melted butter over rolls.
  4. Place sheet of buttered clear wrap and towel over pan.
  5. Keep in cool room till morning, 6 to 7 hrs.