Emprimir
Correo Electrónico
 |
Ingredientes
- about 3 - 4 pounds peeled and cubed russet potatoes
- 1/2 medium sized sweet onion, rough chopped
- 1/2 cup all purpose flour
- 1 tsp. baking powder
- 2 large eggs
- salt and pepper, to your liking
- 1 - 2 TBS fresh lemon juice (helps keep the potato mixture from turning brown)
- oil for frying ( I use olive oil, but you can use whatever oil you like)
View Full Recipe at My Kitchen Adventures
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1838g | |
| Calories 1648 | |
| Calories from Fat 104 | 6% |
| Total Fat 11.73g | 15% |
| Saturated Fat 3.47g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 417mg | 139% |
| Sodium 1482mg | 62% |
| Potassium 6921mg | 198% |
| Total Carbs 341.99g | 91% |
| Dietary Fiber 23.0g | 77% |
| Sugars 14.44g | 10% |
| Protein 53.41g | 85% |
%20and%20process%20everything%20until%20it%20forms%20a%20thick%20batter.%20You%20can%20also%20use%20a%20food%20processor%20fit%20with%20the%20metal%20blade.%3C/p%3E%3Cp%3EHeat%20a%20little%20(maybe%201%20TBS)%20oil%20(I%20use%20olive%20oil)%20in%20a%20large%20non-stick%20or%20cast%20iron%20skillet%20on%20med-high%20until%20the%20oil%20begins%20to%20shimmer.%20Pour%20or%20spoon%20the%20potato%20pancake%20batter%20out%20into%202%22-3%22%20pancakes,%20using%20back%20of%20spoon%20to%20spread%20out%20if%20needed.%20Cook%20until%20golden%20brown,%20flip%20and%20cook%20other%20side%20until%20golden%20brown.%20Once%20done,%20place%20on%20paper%20towel%20lined%20plate%20and%20keep%20warm%20in%20oven%20while%20repeating%20process%20to%20use%20up%20the%20remaining%20batter.%20Add%20more%20oil%20to%20the%20skillet%20as%20needed.%3C/p%3E%3Cp%3EServe%20warm%20with%20sour%20cream%20and/or%20applesauce%20on%20the%20side.%3C/p%3E%3Cp%3EYield:%20varies%3C/p%3E%3Cp%3EPrep%20Time:%2000%20hrs.%2010%20mins.%3C/p%3E%3Cp%3ECook%20time:%2000%20hrs.%2015%20mins.%3C/p%3E%3Cp%3ETotal%20time:%2025%20mins.%3C/p%3E%3Cp%3ETags:%20potatoes,%20side%20dish,%20meatless,%20pancakes,%20onion%3C/p%3E%3Cp%3EMore%20yummy%20potato%20recipes%20you%20might%20enjoy!%3C/p%3E%3Cp%3ELike%20what%20you%20see?%20%20Follow%20RKA%20on%20all%20these%20social%20networks!!%3C/p%3E){kind=link}