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Correo Electrónico
Add a photoUse cake mix and jello for this bright colored cake.
Ingredientes
- 1 box lemon or orange cake
- 3.4 box lemon or orange jello
- 2/3 cup water
- 2/3 cup oil
- 4 eggs
- icing:
- 1 cup powdered sugar, sifted
- 2-4 tsp. lemon or orange juice
Direcciones
- Preheat oven to 350 F
- Mix cake ingredients together and pour into a greased/floured bundt pan.
- Bake 40 minutes and begin toothpick test for doneness.
- Place on a rack and let cool completely.
- Invert onto a platter, mix the icing ingredients together and drizzle on top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 61g | |
| Recipe makes 12 servings | |
| Calories 170 | |
| Calories from Fat 121 | 71% |
| Total Fat 13.61g | 17% |
| Saturated Fat 1.36g | 5% |
| Trans Fat 0.31g | |
| Cholesterol 62mg | 21% |
| Sodium 21mg | 1% |
| Potassium 36mg | 1% |
| Total Carbs 11.18g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 10.2g | 7% |
| Protein 1.98g | 3% |
Comentarios
03 de Septiembre de 2013Okay, good, because I was just doing my shopping list, wondering if I've ever even seen an orange cake mix before. LOL! I will pick up the lemon mix, and I do have orange Jello. Thanks, Myra!- 03 de Septiembre de 2013I am trying this today!! Looks like an easy, moist and delicious cake!2 replies
