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Add a photoRaciónes: 12
Ingredientes
- 3 c. Bisquick
- 1 pound warm sausage (softened)
- 12 ounce. Cheddar cheese (shredded)
Direcciones
- Mix (with hands) and shape into 1 inch balls. Bake in ungreased pan at 400 degrees F. for 10 min.
- Can be frzn and cooked while frzn (allow longer cooking time).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 96g | |
| Recipe makes 12 servings | |
| Calories 359 | |
| Calories from Fat 214 | 60% |
| Total Fat 24.09g | 30% |
| Saturated Fat 10.51g | 42% |
| Trans Fat 0.08g | |
| Cholesterol 58mg | 19% |
| Sodium 803mg | 33% |
| Potassium 171mg | 5% |
| Total Carbs 19.54g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 3.68g | 2% |
| Protein 15.19g | 24% |
