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Receta Easy Scalloped Potatoes
by CookEatShare Cookbook

Easy Scalloped Potatoes
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  Raciónes: 6

Ingredientes

  • 6-7 med. potatoes
  • 1 jar Cheez Whiz
  • 1 can cream of mushroom soup
  • 1 can Carnation evaporated lowfat milk
  • Salt to taste

Direcciones

  1. Peel potatoes and slice very thin in a large bowl. Add in soup, lowfat milk, and salt. Heat Cheez Whiz till it will pour, add in to potatoes. Bake in a large, shallow dish at 350 to 375 degrees till brown. Check with a fork to see if potatoes are done.