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Receta Easy Stove Top Spicy Pot Roast
by CookEatShare Cookbook

Easy Stove Top Spicy Pot Roast
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  Raciónes: 12

Ingredientes

  • 3-4 pound rump roast, boneless
  • 2 tbsp. Crisco oil
  • 1/2 c. flour
  • 2 tbsp. pepper
  • 2 tbsp. chopped garlic
  • 2 med. diced onions
  • 1 c. sliced mushrooms
  • 1 can Franco-American mushroom beef gravy
  • 2 c. water

Direcciones

  1. Heat Crisco in large pot on medium. Mix pepper with flour. Roll roast in flour till covered. Cook roast in pot till brown (20 min). Pour garlic and onions over roast and bottom of pan. Simmer 5 min.
  2. Pour water in pot. Bring to boil on medium high. Add in mushrooms and gravy. Simmer 2-3 hrs.