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Raciónes: 6

Ingredientes

Cost per serving $0.97 view details

Direcciones

  1. Defrost strawberries till mushy. Add in sugar and lowfat sour cream. Stir well and pour into 8"x8" cake pan and freeze. At 3 intervals of 25 min each, stir again to prevent formation of ice crystals.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 6 servings
Calories 314  
Calories from Fat 134 43%
Total Fat 15.19g 19%
Saturated Fat 8.83g 35%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 62mg 3%
Potassium 155mg 4%
Total Carbs 45.46g 12%
Dietary Fiber 0.9g 3%
Sugars 44.78g 30%
Protein 1.83g 3%
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