Receta Easy Strawberry Margarita Dessert
Ingredientes
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Direcciones
- In small bowl, combine all crust ingredients; mix well. Press mix firmly in bottom of ungreased 8" or possibly 9" springform pan. Chill while preparing filling.
- In large bowl, combine sweetened condensed lowfat milk and margarita mix; beat till smooth. Add in strawberries; beat at low speed till well blended. Mix in whipped cream. Pour over crust. Freeze 4 to 6 hrs or possibly till hard. Let stand at room temperature about 15 min before serving. Garnish as desired. Store any remaining dessert in freezer. Makes 10 servings.
- Tip: For alcoholic version, substitute 1/4 c. lime juice, 2 Tbsp. tequila and 2 Tbsp. orange-flavored liqueur for margarita mix.