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Receta Easy Strawberry Rhubarb Jam

by CookEatShare Cookbook

Ingredientes

5 c. rhubarb, diced 3 c. sugar

1 sm. pkg. strawberry Jello

Direcciones

1. Combine the diced rhubarb and sugar and let stand overnight. Next morning simmer this mix for 10-15 min. Stir in package of Jello. Pour into jam jars and freeze when jam cools.

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