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Receta Easy Swiss Steak
by CookEatShare Cookbook

Easy Swiss Steak
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  Raciónes: 8

Ingredientes

  • 3 pound steak, cut in pcs
  • 1 pkg. dry onion soup
  • 1 can cream of celery soup
  • 1 can water
  • 1/3 c. minced green peppers
  • 4 ounce. can minced mushrooms, liquid removed

Direcciones

  1. Mix soups and water. Pour over steak and green peppers in a covered casserole. Bake at 350 degrees for 2-2 1/2 hrs. Add in mushrooms last 15 min.