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Receta Eat Smart Oriental Chicken Salad
by Global Cookbook

Eat Smart Oriental Chicken Salad
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Ingredientes

  • 4 x Chicken Breast Filets
  • 4 Tbsp. Soy Sauce
  • 4 Tbsp. Sherry
  • 1 dsh Garlic Pwdr
  • 2 tsp chopped fresh ginger
  • 1 head Eat Smart Lettuce
  • 1 bn Coriander
  • 2 stalk of Green Onions
  • 1/2 c. Minced roasted peanuts
  • 2 c. Fried Chow mein Noodles
  • 4 tsp Dry Mustard
  • 3 Tbsp. Toasted Sesame Seeds
  • 4 Tbsp. Soy Sauce
  • 1 Tbsp. Sherry
  • 2 Tbsp. Sesame Oil
  • 1 Tbsp. Vegetable Oil
  • 2 Tbsp. Rice Vinegar
  • 1 Tbsp. Sugar
  • 1/2 tsp Chopped ginger

Direcciones

  1. Here's a recipe I haven't tried yet but plan to in the near future. I found it on the package wrap around my Lettuce which I purchased a few weeks ago from grocery store, it was packaged by Apio, Inc. I love Chinese food and thought this would be one worth sharing.
  2. Mix soy sauce, Sherry, Garlic Pwdr, and ginger in a shallow baking dish.
  3. Marinate Chicken for several hrs. Bake chicken skin side up for 45 min at 325F and shred chicken when cold. Shred Lettuce and green onions; chop coriander and peanuts. Toss these ingredients in a large mixing bowl. Add in chicken and Chow Mein Noodles and set aside.
  4. SESAME GINGER DRESSING: Prepare dressing by mixing dry mustard, sesame oil, veg oil, soy sauce,Sherry, Vinegar, Sugar, Sesame Seeds and Ginger together. Pour dressing over salad and toss gently. Sprinkle Peanuts on top.
  5. Serves 4