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» Eat-Your-Vegetables Family Fondue
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Eat-Your-Vegetables Family Fondue
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 pound Velveeta cheese food
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 clove
garlic
, cut in half
1/2 garlic cloves
$4.00 per pound
$0.01
2 T white
wine
(optional)
1 teaspoon
$0.35 per fluid ounce
$0.06
Cut up raw vegetables
1/2 vegetables
$2.80 per 32 ounces
$1.40
1 loaf French bread, sliced and slices cut in quarters
1/2 loaf
$0.19 per ounce
$0.21
Total per Serving
$1.69
Total Recipe
$3.37
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