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Receta Edamame & Corn & Lima Salad in a Lime Vinaigrette

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Great salad dish during the hot summer months.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 2
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Ingredientes

Cost per serving $0.57 view details

Direcciones

  1. In a pot of boiling water cook all three veggies together for 7 minutes, drain and add into a mixing bowl, allow to cool, add all other ingredients, stir well, refrigerate 30 minutes and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 2 servings
Calories 287  
Calories from Fat 123 43%
Total Fat 13.91g 17%
Saturated Fat 1.95g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 27mg 1%
Potassium 870mg 25%
Total Carbs 32.87g 9%
Dietary Fiber 9.8g 33%
Sugars 4.9g 3%
Protein 10.06g 16%
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