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Ingredientes
- Basmati Rice – 5 to 6 cups, cooked
- Eggs – 4, medium, beaten
- Spring Onions – 2 bunches, chopped
- Green Peas – 2 cups, shelled (thawed if frozen)
- Cabbage – 1 cup, chopped
- Green Capsicum – 1 cup, chopped (optional)
- Soy Sauce – 5 to 6 tblsp
- Ginger – 2 tblsp, minced
- Oil – 1 to 1 1/2 tblsp
- Salt as per taste
View Full Recipe at Awesome Cuisine
