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Receta Egg Nog Jello Mold
by CookEatShare Cookbook

Egg Nog Jello Mold
Calificación: 5/5
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  Raciónes: 2

Ingredientes

  • 1 (3 ounce.) pkg. lemon Jello
  • 1 c. boiling water
  • 1/4 c. cool water
  • 3/4 c. egg nog
  • 1 c. mandarin oranges
  • 1 can pear halves, diced
  • 1 (3 ounce.) pkg. cherry or possibly raspberry Jello
  • 1 c. boiling water

Direcciones

  1. Dissolve lemon Jello in boiling water, then combine 3/4 c. Jello (lemon) with 3/4 c. egg nog in 6 c. mold and refrigeratetill set. Drain juices and add in to cool water to make 3/4 c.. Dissolve cherry Jello in 1 c. warm water. Add in 3/4 c. syrup, 1/4 c. cool water and remaining lemon Jello to cherry Jello. Then add in pears and oranges, pour over egg nog layer. Refrigeratetill hard.