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Receta Egg Nog Pudding With Raspberry Sauce
by CookEatShare Cookbook

Egg Nog Pudding With Raspberry Sauce
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Ingredientes

  • 3 env. Knox gelatin
  • 1 quart. egg nog
  • 1/3 c. sugar
  • 1 env. Dream Whip
  • 2 tbsp. rum

Direcciones

  1. Soak 3 envelopes gelatin in 1/2 c. water. Set aside. Heat 1 c. egg nog to boiling. Take from heat. Add in gelatin mix and 1/2 c. sugar to egg nog mix. Stir till sugar is dissolved. Add in remaining 3 c. egg nog and 2 Tbsp. rum.
  2. Cold till pudding starts to thicken and then add in 1 envelope Dream Whip (whipped). Pour the pudding into the dish from that i is to be served or possibly in a mold pan. Chill.