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Egg Plant in Peanut Butter Curry
by
Christy Gerald
Calificación: 4.0
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%20to%20serve%204%20nos%20with%20less%20efforts.%20Its%20seen%20deliciously%20creamy%20even%20with%201%20tbsp%20Peanut%20Butter.%20(My%20Mom%20does%20this%20gravy%20with%20cashew%20paste%20too).This%20serves%20an%20yumm%20an%20easy%20taste%20match%20with%20Rice%20and%20Indian%20Breads.%20Try%20this%20Easy%20n%20Yumm%20Curry%20at%20home%20and%20Enjoy%20Easy%20Cooking%20at%20home!.%20Yum%20Yum!.%20Enjoy%20Ur%20Meal!.%20BonAppetit!.%3C/p%3E%3Cp%3EEgg%20Plant%20in%20Peanut%20Butter%20Curry%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.Marinate%20Egg%20plant%20pieces%20in%20chilli%20ginger-garlic%20paste%20and%20turmeric%20powder%20with%20lemon%20juice(optional)%20%20for%205%20-%2010%20mins.%3C/p%3E%3Cp%3E2.Heat%20oil%20in%20a%20non-stick%20Kadai%20and%20splutter%20mustard%20seeds%20and%20curry%20leaves,%3C/p%3E%3Cp%3E3.Add%20the%20marinated%20Egg%20plant%20pieces%20allong%20with%20the%20marinade%20and%20the%20mutton%20or%20subzi%20masala%20with%20salt.%20Stir-fry%20for%202%20-%203%20mins%20till%20little%20done.%3C/p%3E%3Cp%3E4.Add%20150%20ml%20water%20and%20cover%20and%20cook%20for%203%20mins%20on%20good%20flame.%3C/p%3E%3Cp%3E5.Now%20add%20the%20Peanut%20Butter,%20garam%20or%20curry%20masala%20and%20coriander%20leaves%20.Stir-cook%20gently%20for%202%20more%20mins%20till%20the%20Egg%20plant%20gets%20done.%3C/p%3E%3Cp%3E6.Check%20the%20salt%20and%20Sprinkle%20a%20pinch%20of%20white%20pepper%20powder%20(this%20adds%20flavor%20to%20Brinjal%20Curries)%20and%20turn%20off%20the%20flame.%3C/p%3E%3Cp%3E7.Serve%20it%20hot%20with%20with%20Rice%20and%20Indian%20Breads.%3C/p%3E%3Cp%3ESending%20this%20post%20to%20'Midweek%20Fiesta'%20Event%20hosted%20by%20Amy%20of%20Food%20Corner%3C/p%3E%3Cp%3Eto%20Lisa's%20'Celebration%20of%20Indian%20Food'%20%20Event%3C/p%3E%3Cp%3Eto%20'Gimme%20Green'Event%20hosted%20by%20Rosh%20Chef%20al%20Dente%3C/p%3E%3Cp%3Eand%20%20Nupur's%20'For%20U%20Mom'%20Event%3C/p%3E){kind=link}