| 8 hard-boiled eggs, peeled |
1 eggs |
$2.53 per 12 items
|
$0.21 |
| 200 g (1 1/3 cup ) cucumber, peeled |
2 tablespoons |
$1.69 per pound
|
$0.08 |
| 40 g (¼ cup) onion, finely chopped |
1 1/2 teaspoons |
$0.79 per pound
|
$0.01 |
| 60 g (½ cup) green onions, sliced green part only |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 4 g (3 tbs) fresh basil, chopped |
1 1/8 teaspoons |
$2.59 per cup
|
$0.06 |
| 170 g (3/4 cup) mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.22 |
| ¼ tsp sea salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| ¼ tsp freshly ground pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.65 |
| Total Recipe |
$5.23 |
Suggestions?