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Raciónes: 6

Ingredientes

Cost per serving $0.78 view details

Direcciones

  1. Beat egg whites and vanilla till foamy. Gradually add in 1 c. sugar, beating to stiff peaks.
  2. Mix together nuts, crackers and baking pwdr. Fold into egg whites. Spread into greased 9 inch pie plate. Bake on 300 degrees about 40 min or possibly till dry on outside.
  3. Just before serving, whip cream. Spread over torte.
  4. Don't add in sugar into cream, since the crust is quite sweet.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 6 servings
Calories 267  
Calories from Fat 108 40%
Total Fat 12.42g 16%
Saturated Fat 5.19g 21%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 274mg 11%
Potassium 57mg 2%
Total Carbs 38.65g 10%
Dietary Fiber 0.8g 3%
Sugars 33.62g 22%
Protein 2.0g 3%
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