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Eggless Chocolate Mousse - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 tsp Unflavored gelatin 1/6 teaspoon
n/a
 
1 Tbsp. Cool water 1/2 teaspoon
n/a
 
2 Tbsp. Boiling water 1 teaspoon
n/a
 
1/2 c. Sugar 1 tablespoon
$1.44 per pound
$0.05
1/4 c. Cocoa 2 teaspoons
$7.29 per 10 ounces
$0.09
1 c. Whipping cream, or possibly Rich's whip 2 tablespoons
$3.89 per pint
$0.32
1 Tbsp. Vanilla 1/2 teaspoon
$8.00 per 8 fluid ounces
$0.08
Total per Serving $0.55
Total Recipe $3.28
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