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Eggless Double Crust Rhubarb Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 to 2 c. sugar 1/4 cup
$1.44 per pound
$0.19
1/2 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
4 c. rhubarb, cut up 2/3 cup
$4.99 per pound
$0.89
1 1/2 tbsp. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $1.12
Total Recipe $6.75
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