Receta Eggless Vanilla Sponge Cake
Ingredientes
- All purpose flour â 300 gms
- Corn Flour - 2 tbsp
- Baking powder - 1 1/4 tsp
- Vanilla essence - 1 tsp
- Milk - 1/4 cup
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 96g | |
Recipe makes 4 servings | |
Calories 296 | |
Calories from Fat 12 | 4% |
Total Fat 1.37g | 2% |
Saturated Fat 0.42g | 2% |
Trans Fat 0.0g | |
Cholesterol 2mg | 1% |
Sodium 401mg | 17% |
Potassium 113mg | 3% |
Total Carbs 60.79g | 16% |
Dietary Fiber 2.0g | 7% |
Sugars 1.16g | 1% |
Protein 8.57g | 14% |