Receta Eggless whole wheat carrot muffins
Ingredientes
- Prep Time : 20 mins
- Cook Time : 20 mins
- Yield : 8-10 pieces
- Total time – 40 mins
- INGREDIENTS
- Whole wheat flour/atta – 1 cup
- Grated carrot – 1/2 cup
- Sugar – 1/2 cup
- Curd – 3/4 cup
- Oil – 1/4 cup
- Baking powder – 1/2 teaspoon
- Baking soda – 1/2 teaspoon
- Vanilla essence – 1/4 teaspoon
- A pinch of salt
- HOW TO MAKE EGGLESS CARROT MUFFINS
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 395g | |
Calories 1003 | |
Calories from Fat 545 | 54% |
Total Fat 61.48g | 77% |
Saturated Fat 5.06g | 20% |
Trans Fat 1.41g | |
Cholesterol 0mg | 0% |
Sodium 1462mg | 61% |
Potassium 382mg | 11% |
Total Carbs 108.17g | 29% |
Dietary Fiber 1.7g | 6% |
Sugars 103.68g | 69% |
Protein 12.64g | 20% |