| 1 med Eggplant |
1 eggplant |
$1.99 per item
|
$1.99 |
| 1 1/2 lb Mushrooms, cut into thick sl (1/3-1/2 in.) (I used button and crimini, Didn't care for the shitaake Though) |
1 1/2 lb |
$3.69 per 8 ounces
|
$11.07 |
| 2/3 c. Homemade soup mix (recipe Below) plus 2 c. water Or possibly |
2/3 cup |
$1.67 per 1 3/8 ounces
|
$3.37 |
| 2 can Lowfat Cream of Mushroom Soup |
2 can |
$1.79 per 10 3/4 ounces
|
$3.56 |
| 4 x Cloves crushed garlic (or possibly to Taste) |
4 cloves |
$5.29 per 2 ounces
|
$0.19 |
| 1 Tbsp. Paprika (or possibly to taste, I use More!) |
1 tbsp |
$1.79 per ounce
|
$0.44 |
| 1 tsp Nutmeg (or possibly to taste) Salt and pepper to taste |
1 tsp |
n/a
|
|
| 1/4 c. Each balsamic vinegar & White wine for sauteing |
1/4 cup |
$6.59 per 17 fluid ounces
|
$0.78 |
| Total Recipe |
$21.38 |
Suggestions?