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Eggplant Antipasto Dip - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 ounce can toamto paste
Ingredients Per Serving Qty Common Price Price per Serving
3 c. peeled & cubed eggplant 1 1/2 cups
$1.99 per item
$0.53
1/3 c. minced green pepper 2 tablespoons
$2.19 per pound
$0.12
1 med. onion, coarsely minced 1/2 onion
$0.79 per pound
$0.10
3/4 c. sliced mushrooms (or possibly 4 ounce can) 1/3 cup
$3.69 per 8 ounces
$0.43
2 cloves garlic, crushed 1 garlic cloves
$4.00 per pound
$0.03
1/3 c. olive or possibly salad oil 2 tablespoons
n/a
 
1/4 c. water 2 tablespoons
n/a
 
2 T wine vinegar 1 teaspoon
$3.39 per 12 fluid ounces
$0.05
1/2 c. sliced stuffed olives 1/4 cup
n/a
 
1 1/2 teaspoon sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 teaspoon salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
1/4 teaspoon basil 1/8 teaspoon
$2.59 per cup
$0.01
1/4 teaspoon oregano 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1/4 teaspoon pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $1.31
Total Recipe $2.63
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