| 3 lg. eggplants, peeled and cubed |
3/8 eggplants |
$1.99 per item
|
$0.75 |
| 1/2 pound bulk pork sausage |
1 oz |
$6.09 per 16 ounces
|
$0.38 |
| 1 c. minced celery |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 1 c. minced onion |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 3 green onions with tops, minced |
3/8 onions |
$1.09 per cup
|
$0.06 |
| 1 (6 1/2 ounce.) pkg. stuffing mix |
5/6 oz |
n/a
|
|
| 1/2 teaspoon pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 c. (8 ounce.) shredded cheddar cheese |
1 oz |
$6.99 per 32 ounces
|
$0.22 |
| Total per Serving |
$1.50 |
| Total Recipe |
$11.99 |
Suggestions?