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Eggplant Timbale - An Old Favorite
by
Carla
Calificación: 4.0
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.%20Using%20a%20pastry%20brush,%20lightly%20brush%20the%20eggplant%20slices%20with%201/3%20cup%20olive%20oil%20and%20sprinkle%20with%20salt%20and%20pepper.%20Grill%20the%20eggplant%20until%20tender%20and%20colored%20with%20grill%20marks,%20about%204%20minutes%20per%20side.%20Set%20aside.%3C/p%3E%3Cp%3EBring%20a%20large%20pot%20of%20salted%20water%20to%20a%20boil%20over%20high%20heat.%20Add%20the%20pasta%20and%20cook%20until%20tender%20but%20still%20firm%20to%20the%20bite,%20stirring%20occasionally,%20about%208%20to%2010%20minutes.%20Drain%20pasta.%3C/p%3E%3Cp%3EMeanwhile,%20warm%20the%202%20tablespoons%20of%20olive%20oil%20in%20a%20large%20skillet.%20Add%20the%20onion%20and%20saute%20until%20tender,%20about%203%20minutes.%20Add%20the%20beef%20and%20pork,%20and%20brown%20the%20meat,%20breaking%20it%20into%20bite-sized%20pieces%20with%20a%20wooden%20spoon,%20about%205%20minutes.%20Pour%20off%20any%20excess%20fat.%20Add%20the%20Marsala%20and%20cook%20until%20the%20liquid%20has%20evaporated,%20about%203%20minutes.%20Turn%20off%20the%20heat.%20Add%20the%20peas%20and%20marinara%20sauce%20and%20stir%20to%20combine.%20Add%20the%20mozzarella,%203/4%20cupof%20the%20pecorino%20parmesan,%20basil,%20and%20cooked%20pasta.%20Set%20aside.Preheat%20the%20oven%20to%20350%20degrees%20F.%20Line%20the%20springform%20pan%20with%20the%20grilled%20eggplant.%20Be%20sure%20that%20the%20slices%20overlap%20and%20hang%20over%20the%20edge%20of%20the%20pan.%20Sort%20of%20like%20a%20flower,%20making%20sure%20they%20overlap%20so%20that%20your%20filling%20doesn't%20leak%20out.%20Make%20sure%20to%20line%20the%20bottom%20well%20also,%20as%20this%20will%20become%20the%20top%20when%20inverted.%20Fill%20the%20pan%20with%20the%20pasta%20mixture,%20pressing%20down%20to%20make%20sure%20the%20pan%20is%20filling%20up%20evenly.%20Fold%20the%20eggplant%20slices%20up%20over%20the%20top%20of%20the%20pasta%20and%20add%20a%20few%20more%20slices%20on%20top%20to%20completely%20enclose%20the%20timbale.%20Bake%20until%20warmed%20through%20and%20the%20cheese%20has%20melted,%20about%2030%20minutes.%20Let%20rest%20on%20the%20counter%20for%2010%20minutes%20to%20set.%3C/p%3E%3Cp%3ETo%20serve,%20invert%20the%20timbale%20onto%20a%20serving%20plate%20and%20remove%20the%20springform%20pan.%20Sprinkle%20the%20remaining%201/4%20cup%20grated%20Pecorino%20Romano%20cheese%20over%20the%20top.%20Slice%20and%20serve.%3C/p%3E%3Cp%3EServes%204%20to%206.%3C/p%3E%3Cp%3EThis%20is%20my%20entry%20for%20IHCC's%20Potluck,%20Cookbook%20Sundays%20at%20Brenda's%20Canadian%20Kitchen,%20Potluck%20Sunday's%20at%20Mommy's%20Kitchen%20with%20Tina,%20and%20Presto%20Pasta%20Nights%20%23187%20being%20hosted%20this%20week%20by%20Tigerfish%20of%20Teczcape%20.%20Also%20for%20Cassidy's%20Recipe%20Swap%20Sundays%20at%20Remodelaholic%20blog,%20and%20Miranda's%20Fat%20Camp%20Fridays%20over%20at%20Mangoes%20and%20Chutney,%20and%20to%20Angie's%20Sundays%20at%20One%20at%20her%20blog%20Cocina%20Diary.%20Stop%20by%20for%20a%20visit.%20Or%20even%20better%20yet%20come%20join%20in%20on%20all%20the%20fun.%3C/p%3E%3Cp%3ECarla%20and%20Michael%3C/p%3E){kind=link}