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Eggs In Mustard Sauce (Eier In Senfsosse) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 x - 12 hard-cooked Large eggs, peeled

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. (30 ml) butter	30 ml	$3.99 per 16 ounces	$0.25
3 Tbsp. (45 ml) all-purpose flour	45 ml	$2.99 per 5 pounds	$0.03
1 c. (250 ml) chicken stock	250 ml	$0.99 per 14 1/2 ounces	$0.60
1/2 c. (125 ml) heavy cream, half and half, or possibly lowfat milk	125 ml	$3.89 per pint	$1.03
3 Tbsp. (45 ml) Dijon mustard Salt and freshly grnd pepper to taste A healthy pinch of cayenne (optional)	45 ml	n/a
Total Recipe			$1.91