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Egyptian Potato Onion Beef Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt, freshly-grnd pepper, salt substitute (potassium chloride)
Ingredients Per Serving Qty Common Price Price per Serving
1/8 c. vinegar (to soak beef/lamb) 5/8 teaspoon
n/a
 
5 medium sized potatoes 1/2 potatoes
$0.50 per pound
$0.12
1 stick butter 0.1 stick
$3.99 per 16 ounces
$0.10
1 lb. frzn cubed beef or possibly lamb without bones 1 5/8 oz
$3.99 per pound
$0.40
3 large onions 1/3 onions
$0.79 per pound
$0.08
1 small can tomato paste 0.1 can
$1.29 per 6 ounces
$0.13
2 tomatoes, minced 0.2 tomatoes
$1.99 per pound
$0.13
Total per Serving $0.95
Total Recipe $9.53
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