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Emeril's Calzone - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp dry
1/2 c. white wine salt and pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
1 tsp yeast 1 tsp
$8.79 per 4 ounces
$0.31
3/4 c. hot water 3/4 cup
n/a
 
1/4 c. fresh basil, chopped 1/4 cup
$2.59 per cup
$0.65
1 1/2 tsp salt 1 1/2 tsp
$2.91 per 16 ounces
$0.06
1 x sun-dry tomato, minced 1 sun-dry tomato
$2.79 per 3 1/2 ounces
$0.06
1 Tbsp. garlic, chopped 1 tbsp
$4.00 per pound
$0.07
1/4 c. extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
2 Tbsp. extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 sm onion, diced 1 onion
$0.79 per pound
$0.12
1/2 lb lean grnd pork 1/2 lb
$1.99 per pound
$0.99
1 Tbsp. fresh oregano, minced or possibly 1 tbsp
$3.89 per 3/4 ounces
$0.55
1 sm bell pepper, diced 1 bell pepper
$3.29 per pound
$0.54
1 tsp garlic, chopped 1 tsp
$4.00 per pound
$0.02
Total Recipe $4.50
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