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Emeril's Monte Cristo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 slc Brioche bread - (abt 1/4" thk)
1/2 c. Creole or possibly whole grain mustard
16 slc Capacola sausage - (thin slices)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Unsalted butter softened 1 tablespoon
$3.99 per 16 ounces
$0.12
12 slc Swiss cheese - (thin slices) 3 slice
$2.59 per 8 ounces
$0.96
2 lrg Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1/4 c. Heavy cream Salt to taste Freshly-grnd black pepper to taste 1 tablespoon
n/a
 
2 med Yellow onions marinated in warm sauce, dredged in flour, fried till golden, and seasoned with see * Note 1/2 onions
$0.79 per pound
$0.10
Total per Serving $1.29
Total Recipe $5.14
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