Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x -(up to)
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Veal round steak, thinly sliced into small strips Salt to taste Pepper to taste Flour 6 oz
$9.99 per pound
$3.75
1 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tbsp. Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 Tbsp. Finely minced shallots 3/4 teaspoon
$3.99 per pound
$0.02
4 ounce Dry white wine 1 oz
$0.35 per fluid ounce
$0.34
2/3 lb Fresh mushrooms, sliced 2 2/3 oz
$3.69 per 8 ounces
$1.23
10 ounce Whipping cream 2 1/2 oz
$3.89 per pint
$1.15
3/8 c. Basic brown sauce (see recipe for "marchand de vin sauce") 1 tablespoon
n/a
 
1 x Clove (small) garlic, finely chopped 1/4 clove
$5.29 per 2 ounces
$0.01
2 tsp Lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 Tbsp. Minced parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $6.58
Total Recipe $26.32
Email Recipe Cost
or Cerrar