2 c. All-purpose Flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
1/2 tsp Salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 tsp Baking Pwdr |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
8 Tbsp. Margarine |
2 teaspoons |
$5.89 per 45 ounces
|
$0.04 |
6 Tbsp. Cool Water |
1 1/2 teaspoons |
n/a
|
|
1 x Egg for glaze Jam, preserves, or possibly minced fresh fruit mixed with sugar, raisins, cinnamon, and minced nuts. |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
3 Tbsp. Oil (for frying) |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
1 lb Lean Hamburger |
1 1/3 oz |
$3.49 per pound
|
$0.29 |
2 x Garlic Cloves |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
2 Tbsp. Onion, minced |
1/2 teaspoon |
$0.79 per pound
|
$0.00 |
1/4 c. Fresh Parsley, minced (or possibly 1 tb dry) |
1 teaspoon |
$1.09 per cup
|
$0.02 |
3 Tbsp. Seedless Raisins |
3/4 teaspoon |
$6.29 per 24 ounces
|
$0.02 |
1 x Hard-boiled Egg, chopped |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
10 x Green or possibly Black Olives, diced |
5/6 olives |
n/a
|
|
2 Tbsp. Tomato Sauce |
1/2 teaspoon |
$1.85 per 15 fluid ounces
|
$0.01 |
Total per Serving |
$0.47 |
Total Recipe |
$5.68 |