CookEatShare is also available in English
Cerrar
click to rate
0 votos | 560 views
Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 273g
Recipe makes 4 servings
Calories 268  
Calories from Fat 95 35%
Total Fat 10.76g 13%
Saturated Fat 6.41g 26%
Trans Fat 0.03g  
Cholesterol 30mg 10%
Sodium 1714mg 71%
Potassium 425mg 12%
Total Carbs 28.39g 8%
Dietary Fiber 8.0g 27%
Sugars 9.22g 6%
Protein 15.2g 24%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment