Receta Gooey Butter Cake
Ingredientes
- 1 butter cake mix
- 1 egg
- 8 tablespoons butter, melted
- Filling:
- 1 8-ounce package cream cheese, softened
- 2 eggs
- 1 teaspoon vanilla
- 6 tablespoons butter, melted
- 1 16-ounce box powdered sugar
View Full Recipe at Greg's Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 87g | |
Recipe makes 12 servings | |
Calories 357 | |
Calories from Fat 190 | 53% |
Total Fat 21.54g | 27% |
Saturated Fat 12.79g | 51% |
Trans Fat 0.0g | |
Cholesterol 108mg | 36% |
Sodium 182mg | 8% |
Potassium 49mg | 1% |
Total Carbs 39.78g | 11% |
Dietary Fiber 0.0g | 0% |
Sugars 37.76g | 25% |
Protein 2.78g | 4% |