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Enchilada Casserole, layered with crushed tortilla chips, cheddar cheese, and a sauce of ground beef, onion and garlic, cream soups, green chilies and enchilada Enchilada Casserole I would imagine there must be a thousand different ways to make this Tex-Mex style casserole that uses tortilla chips instead of corn or flour tortillas, and I've tried quite a few of the variations myself. This recipe was shared by one of our readers Cindy, who gave me permission to share it on our recipe sharing Facebook page. Cindy's version of this popular casserole was the best tasting of all that I have Tortilla chips are one of my snacking indulgences, so I always seem to have the tail end of bags of them in the house. You know the ones with…
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