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English Trifle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x To 2 small lb. or possibly sponge Cake - two days old
3/4 c. Cream sherry (use a good one
1 x 10 ounce package frzn raspber Thawed and liquid removed
2 x Recipes of custard (below) Chocolate drizzle not traditional
4 x Egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Raspberry jam 1 tablespoon
$4.39 per 23 ounces
$0.20
2 x Half pints whipping cream 1/4 half
$0.08 per fluid ounce
$0.01
10 Tbsp. Whole lowfat milk (1/2 c. plus 2 Tablespoons 1 tablespoon
$3.49 per gallon
$0.02
3 Tbsp. Sugar 1 1/8 teaspoons
$1.44 per pound
$0.01
1/4 c. Whipping cream 1 1/2 teaspoons
$3.89 per pint
$0.06
2 1/2 tsp Cornstarch dissolved in 2 Tb 1/3 teaspoon
$2.89 per 16 ounces
$0.01
1/2 tsp Vanilla 0.06 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/8 tsp Grnd nutmeg 0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
Total per Serving $0.33
Total Recipe $2.63
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