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» Escabecheng Galunggong (Sweet and Sour Fried Mackerel)
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Escabecheng Galunggong (Sweet and Sour Fried Mackerel)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 kilo of Galunggong (Mackarel Scad fish)
2 thumb-size gingers (thinly sliced)
Canola oil
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
2
carrots
(cut into sticks)
2 carrots
$1.49 per pound
$0.40
2 red
bell peppers
(cut into strips)
2 bell peppers
$3.29 per pound
$1.73
2 cups of
Pineapple
chunks
2 cup
$4.49 per item
$1.64
½ cup of
Pineapple juice
1/2 cup
n/a
5 cloves of
garlic
(minced)
5 garlic cloves
$4.00 per pound
$0.13
1 medium size
onions
1 onions
$0.79 per pound
$0.19
1 teaspoon of
salt
1 tsp
$2.91 per 16 ounces
$0.04
1 tablespoon of
maple syrup
(caramel or brown sugar will do)
1 tbsp
$10.99 per 12 1/2 fluid ounces
$0.44
¼ cup of low sodium
soy sauce
1/4 cup
$3.25 per 10 fluid ounces
$0.65
¾ cup of
water
3/4 cup
n/a
3 tablespoon of all-purpose
flour
3 tbsp
$2.99 per 5 pounds
$0.03
1 teaspoon of freshly ground
pepper
1 tsp
$7.99 per 16 ounces
$0.04
Total Recipe
$5.28
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